Finger Food Catering and Gourmet Catering in Melbourne

Call Devour It Catering on 03 9525 0626

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soup

Soups, pastas and bakes

At Devour It Catering we have a selection of winter warmers designed to keep the winter chills at bay! Our soups are hearty and homestyle, with a selection of vegetarian and meat- based varieties. All soups are served with a freshly baked baby baguette and butter.

Pasta trays include traditional lasagne, a yummy vegetarian lasagne with pumpkin and eggplant, as well as pasta bakes with great combinations of flavours.

Soups

soupsSoups - $4.50pp

minimum order 6 serves, served with a freshly baked roll

 Pea and ham, minestrone, chicken and corn, tomato lentil and vegetable,lamb shank and barley, pumpkin and coconut, potato leek and bacon.

 VEGETARIAN, DAIRY FREE AND GLUTEN FREE VARIETIES ARE AVAILABLE.

 


Pastas and Bakes

Large $56 (large 8 serves)
Small $28 (Small 4 serves)

lasagneLasagne

Meat Lasagne – rich bolognaise and cheesy bechamel

Vegetable lasagne – roasted pumpkin, ricotta and grilled eggplant

 


pasta-bakeBakes

Chicken bake – chicken, mushroom and rosemary

Tuna bake – tuna, vegetable and lemon in a cheesy bechamel

 


MoussakaMoussaka

Traditional – roasted potato, eggplant and rich bolognaise with a polenta parmesan crust

Vegetarian – roasted potato and eggplant with a polenta parmesan crust


frittata1Large Frittata $43

Chef’s choice of roasted seasonal vegetables and cheeses

 

 


tortilla-stack-010Tortilla Stack $78

Layered stack of roasted vegetables, pumpkin, tortillas and chillibean, covered in melted cheese Serves 12

 


potato-bakePotato Bake $36

Thinly sliced layers of potato slow-baked with cream and cheese

 

 


Casserole-thumbCasseroles $27.20

(Per kilo, minimum order 3 kilos per variety) Beef stroganoff, Thai red curry lamb, Osso bucco, Massaman beef curry, Braised chicken with pimentos and chorizo, Creamy chicken white wine and vegetable casserole, Chicken cacciatore, Moroccan vegetable tagine, Thai green vegetable curry


riceRice $5.50

(Per kilo, minimum order 3 kilos)

 

 


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Manager: Cath Smith
Marketing: Frazer Watkins
Finance: Rob Meek

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Location
567 High Street
Prahran 3181 
Victoria, Australia

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(03) 9525 0626 
catering@devourit.com.au
www.devouritcatering.com.au
 

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